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Products used in this recipe: Scotch Bonnet Pepper Sauce
- 3 Large Eggs
- Sweet peppers
- Walkerswood Spicy Jerk Sauce
- Walkerswood Scotch Bonnet Sauce
Whip eggs in a large bowl.
Add Walkerswood Spicy Jerk Sauce.
Add Walkerswood Scotch Bonnet Sauce.
Heat frying pan with melted butter..
slowly pour ingredients into pan and evenly distribute.
Cook over moderate heat.