Home > About Us >


Mavis Bank Coffee Factory
How Coffee is Cultivated
Frequently Asked Questions
Recipes
Greeting Cards
Shipping
Testimonials
In the News

Drunk Jerk Chicken

Products used in this recipe: Traditional Jerk Seasoning

  • 1 Whole Chicken, cleaned
  • 4 Tbsp. Walkerswood Jerk Seasoning
  • 1 Small Onion
  • 3 oz/90g Garlic Powder
  • 2 tbs. Salt
  • 1 Can Favorite beer
  • 4 Tbsp. Butter

Directions:

Clean chicken thoroughly (Do not cut up).
Season chicken with salt and garlic powder to your taste.
Rub Walkerswood Jerk Seasoning on chicken inside and out.
Cut up small onion and stuff in middle of chicken.
Let chicken sit in refrigerator overnight.
Cooking Instructions:

Preheat oven to 375 degrees when ready to bake.
Open a can of beer and place in the middle of a roasting pan.
Set chicken on top of open beer can and bake in oven for 1 hour or until done.
Baste chicken with butter throughout cooking.
Chicken is ready tender, juicy, and ready to eat!
Serving Suggestions:

Serve chicken with rice or rice & peas.
Use more jerk seasoning if you like it a little spicier.
Optional Gravy Sauce: Take juice from the chicken (with onions and beer) and add 3 to 4 tablespoons of flour. Mix well until smooth (no lumps) and simmer in a sauce pan over medium heat to make gravy sauce. 


Buy Coffee
About Our Coffee
About Us
In the News
Mavis Bank Coffee Factory
How Coffee is Cultivated
Recipes
Testimonials

FAQs
Shipping
Contact Us
My Account
My Cart
Legal/Privacy
Free E-Cards
Home

© Copyright 2014 Blue Mountain Coffee, Inc. All Rights Reserved.
4250 Keith Bridge Rd, Unit 220 Cumming, GA 30041
Website Design and Website Hosting by Blue Tangerine Solutions
Become our fan on FacebookWatch Us on YouTube