Is really versatile and adds a Jamaican kick to chicken, lamb, pork, fish and vegetable dishes. Simply rub a small amount - 1oz jerk seasoning: 2.2lbs / 1kg - into your meat or fish, for best results marinate overnight to absorb the spicy flavor and then cook until done on your barbeque or in your oven.
Scallions, scotch bonnet peppers, salt, black pepper, all spice, nutmeg, citric acid, cane sugar, thyme leaves
|What Customers are Saying...|
“US Army Special Operations Joint Task Force
Just wanted to send you guys a note to say thank you for including a sample of Edgar's coffee blend on my last order. The aroma is amazing and finishes just like a great cup of blue mountain coffee should. I will be including it in my next order.
I am currently in Afghanistan and I must say making a pot of blue mountain coffee makes our lives here sooo much better- a great cup of coffee helps distract us from the more serious business of the day.
Thank you again, we really appreciate your support. Hope all is well stateside.”
- US Army Special Operations Joint Task Force, Kabul, Afghanistan