In 1728, the Governor of Jamaica, Sir Nicholas Lawes introduced coffee seedlings in the parish of St. Andrew; coffee production was first reported at Flamstead, St. Andrew, in 1764
The Flamstead farm stands 3,300 feet above sea level and lies in an area traditionally associated with the production of high quality Jamaica Blue Mountain coffee. It is oftentimes covered by the cool mists of the Blue Mountains.
Blue Mountain Coffee Inc. is honored to team directly with the owners of this farm and offer a limited supply of this outstanding coffee with its unique attributes.
|What Customers are Saying...|
My name is Dave, and I have been an avid coffee drinker for years now.
I wanted to let you know that I have never had a better cup of coffee than your Blue Mountain coffee. It had a flavor to it it that I had never tasted. So I just wanted to say thank you for making amazing coffee.”
- Dave Anthony