Sumatra Mandheling coffee is produced outside of Padang, which is the west coast coffee district of Sumatra, one of the main islands that make up Indonesia. Many consider the Mandheling coffees to be among the world's finest and most admired, and certainly among the best Sumatran coffees.
You can expect a low-key acidity and a heavy, almost syrupy, body with a concentrated and complex flavor.
I have had my first cup of Jamaican coffee in Negril back in 1981. With the internet age, I order your coffee on line right to my door for several years now. I just wanted to say that an out of town friend came to my house for a visit and she turned down a cup of coffee because she said coffee was too hard on her stomach. I told her about Blue Mountain coffee being the "best in the world" and she had a cup. Then she had 3 more after that, saying it didn't bother her at all. Another convert to the "best coffee in the world". Life is too short to drink bad coffee. Yours is the best!!!!
SincerelyMerry Jane Kusz