Given the elevation of the Huehuetennango region it is the driest and highest non-volcanic coffee growing region in Guatemala. It typically produces a bright coffee with a balanced acidity. Mix that with it's nutty and chocolate notes and it gives you a very pleasant cup.
I thought more than twice about paying 38.00 for a lb of coffee but I received it today and ground some of the dark roast beans…WOW!!! I consider myself as a self proclaimed coinsurer of fine coffees from all over the world. I have had the best in Italy, Germany, France and even Turkey (not from, but in)…my search has ended…Blue Mountain has blown everything else away hands down!C. Dixon, San Antonio, TX