Given the elevation of the Huehuetennango region it is the driest and highest non-volcanic coffee growing region in Guatemala. It typically produces a bright coffee with a balanced acidity. Mix that with it's nutty and chocolate notes and it gives you a very pleasant cup.
Amazing coffee - Thank you for changing my life
I recently returned from a vacation in Montego Bay, Jamaica. Prior to going I watched a show on the Travel Channel about Jamaica. When I saw that Jamaica produces coffee beans I was excited to try this coffee. I was at my resort having breakfast only a few hundred yards from the ocean as I sipped my first of the Blue Mountain coffee. That cup was the best cup of coffee I've ever had, and I am an avid coffee drinker.
I purchased a few pounds of your coffee before leaving Jamaica and now when I drink the coffee it reminds me of my first breakfast in Jamaica. I will forever be a customer of Blue Mountain, and will be sharing with family and friends. Thanks mon!Patrick Wilson, Minneapolis, MN