This Yellow Catuai is a wonderful arabica coffee from the Los Lajones Estate in the Boquete region of Panama. This coffee is grown at an altitude range between 5,700 & 6,900 feet above sea level in volcanic clay. This altitude contributes to a longer time to maturity which lends to this coffee's natural sweetness.
The Boquete Region is located in an area that is geologically unique. It lies between two lava flows that create a uinque microclimate. This creates a coffee with some wonderfully distinct flavoring. We get sweet notes of yellow mango, berry and caramelized candy in the cup.
You're the best!
I just felt compelled to tell you that you make the best coffee I've ever had in my life, period. I saw a segment on Blue Mountain on the travel channel and decided to give it a whirl. (Thinking in the back of my mind: "For $40 bucks a pound, it better be good!") Sure enough, it's incredible. I always have sugar and cream with my coffee, but with yours, I just drink it black...nothing else needed. You really do make the best coffee in the world.Tyler Feeney, Topeka, KS